Give in to the sweet mochi life with our new gelato daifukus in collaboration with Fishbowl!
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We couldn’t be more excited to bring you this new limited collaborative range of gelato-filled mochi balls. We had so much fun developing these items, we’ve decided to serve not 1, not 2, but 3 absolutely delicious flavours for the occasion.
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– Yuzu Strawberry Cream⁠ ⁠
– Black Sesame⁠
– Tofu & Vanilla ⁠
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As firm believers in the virtues of a bowl followed by a gelato (a combination that has fuelled many of our lunches over the past few years), it was only a matter of time before we teamed up! ⁠
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All three daifuku gelato flavours will be available from this Thursday 22nd February and until March 17th in all Pidapipo stores, Fishbowl QV and Armadale locations, and on Uber Eats and Doordash.